Labshake Marketplace
Products from Aprofood:
1 - 50 of 99 3 Cyclohex 1 enyl acrylic acid methyl ester from Aprofood
-
Cat# FFC0024, Inquire Ask
-
Cat# FFC0035, Inquire Ask
-
Cat# FFC0033, Inquire Ask
-
Cat# FFC0032, Inquire Ask
-
Cat# FFC0023, Inquire Ask
-
It is a very stable substance and is expected to become a new type of preservative used in food...Cat# FA-00379, Inquire Ask
-
Cat# FFC0031, Inquire Ask
-
Cat# FFE0047, Inquire Ask
-
Cat# FTB0009, Inquire Ask
-
Methyl jasmonate is a plant growth regulator mainly used to enhance the aroma quality of some...Cat# FPH-00341, Inquire Ask
-
Methyl jasmonate (MJ, MeJA), a methyl ester of jasmonic acid (JA) is a plant growth regulator....Cat# FPH-00342, Inquire Ask
-
Methyl Paraben, CAS 99-76-3, is a organic compound manufactured through chemical synthesis,...Cat# FA-00314, Inquire Ask
-
Cat# FTB0017, Inquire Ask
-
Sodium Methyl Paraben, CAS 5026-62-0, is the sodium salt of Methyl paraben manufactured through...Cat# FA-00316, Inquire Ask
-
Hesperidin Methyl Chalcone, CAS 24292-52-2, is a natural ingredient isolated from Citrus...Cat# FA-00423, Inquire Ask
-
Cat# FTC0104, Inquire Ask
-
Cat# FTB0006, Inquire Ask
-
Hypromellose (INN), short for hydroxypropyl methylcellulose (HPMC), is a semisynthetic, inert,...Cat# FM-00340, Inquire Ask
-
Cat# FFH0014, Inquire Ask
-
Cat# FTB0020, Inquire Ask
-
Cat# FTE0008, Inquire Ask
-
Erythorbic Acid, CAS 89-65-6, is a stereoisomer of ascorbic acid, available as white odorless,...Cat# FA-00320, Inquire Ask
-
Cat# FFH0077, Inquire Ask
-
Tartaric Acid is 1.3 times more acidic than citric acid and can be used as an acidifier in food...Cat# FTE0023, Inquire Ask
-
Folic Acid, CAS 59-30-3, is a B Vitamin manufactured through chemical synthesis, available as...Cat# FA-00329, Inquire Ask
-
Kojic Acid, CAS 501-30-4, is an 9 produced by aspergillus, available as almost white crystalline...Cat# FA-00326, Inquire Ask
-
Cat# FFH0029, Inquire Ask
-
Cat# FTB0003, Inquire Ask
-
Nicotinic Acid (Vitamin B3), CAS 59-67-6, is a vitamin manufactured through chemical synthesis,...Cat# FA-00330, Inquire Ask
-
Cat# FTA0006, Inquire Ask
-
Sorbic Acid, CAS 110-44-1, is an 9 initially isolated from unripe berries of Sorbus aucuparia,...Cat# FA-00334, Inquire Ask
-
4-Isopropylbenzoic acid (cuminic acid) was used in the synthesis of three new triorganotin...Cat# FA-00382, Inquire Ask
-
Cat# FTB0008, Inquire Ask
-
Cat# FFC0028, Inquire Ask
-
Cat# FFC0042, Inquire Ask
-
Gallic Acid, CAS 149-91-7, is a natural ingredient isolated from Gallnut, available as white...Cat# FA-00404, Inquire Ask
-
Octanoic acid is a fatty acid mainly found in butter, edible oils and milk of various species.Cat# FA-00377, Inquire Ask
-
Cat# FFC0041, Inquire Ask
-
Betulinic Acid, CAS 472-15-1, is a natural ingredient isolated from Birch plant, available as...Cat# FA-00441, Inquire Ask
-
Cat# FFV0011, Inquire Ask
-
Benzoic Acid, CAS 65-85-0, is an organic compound manufactured through chemical synthesis,...Cat# FA-00336, Inquire Ask
-
Salicylic acid is mainly used as the precursor to synthesize aspirin, a commonly used analgesic...Cat# FPH-00343, Inquire Ask
-
Cat# FFC0054, Inquire Ask
-
Cat# FTE0006, Inquire Ask
-
Ellagic Acid, CAS 476-66-4, is a natural ingredient isolated from numerous fruits and...Cat# FA-00444, Inquire Ask
-
Succinic acid, also known as succinic acid, is a kind of dicarboxylic acid. It is colorless...Cat# FA-00380, Inquire Ask
-
Cat# FTB0002, Inquire Ask
-
Lactic acid is commonly used as a preservative in milk products and also as a flavoring agent.Cat# FA-00370, Inquire Ask
-
Malic Acid, also known as 2-Hydroxysuccinic Acid, is an internationally recognized acidifier,...Cat# FTE0025, Inquire Ask