Labshake Marketplace
Products from Aprofood:
101 - 150 of 166 Dioctanoyl phosphatidic acid sodium salt from Aprofood
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4-Isopropylbenzoic acid (cuminic acid) was used in the synthesis of three new triorganotin...Cat# FA-00382, Inquire Ask
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Cat# FTB0008, Inquire Ask
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Cat# FFC0028, Inquire Ask
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Cat# FFC0042, Inquire Ask
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Gallic Acid, CAS 149-91-7, is a natural ingredient isolated from Gallnut, available as white...Cat# FA-00404, Inquire Ask
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Octanoic acid is a fatty acid mainly found in butter, edible oils and milk of various species.Cat# FA-00377, Inquire Ask
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Cat# FFC0041, Inquire Ask
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Betulinic Acid, CAS 472-15-1, is a natural ingredient isolated from Birch plant, available as...Cat# FA-00441, Inquire Ask
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Cat# FFV0011, Inquire Ask
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Benzoic Acid, CAS 65-85-0, is an organic compound manufactured through chemical synthesis,...Cat# FA-00336, Inquire Ask
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Salicylic acid is mainly used as the precursor to synthesize aspirin, a commonly used analgesic...Cat# FPH-00343, Inquire Ask
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Cat# FFC0054, Inquire Ask
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Cat# FTE0006, Inquire Ask
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Ellagic Acid, CAS 476-66-4, is a natural ingredient isolated from numerous fruits and...Cat# FA-00444, Inquire Ask
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Succinic acid, also known as succinic acid, is a kind of dicarboxylic acid. It is colorless...Cat# FA-00380, Inquire Ask
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Cat# FTB0002, Inquire Ask
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Lactic acid is commonly used as a preservative in milk products and also as a flavoring agent.Cat# FA-00370, Inquire Ask
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Malic Acid, also known as 2-Hydroxysuccinic Acid, is an internationally recognized acidifier,...Cat# FTE0025, Inquire Ask
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Acid protease is an enzyme that breaks down proteins under acidic conditions and catalyzes the...Cat# FTG0012, Inquire Ask
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Chrysanthemum Extract, CAS 223748-32-1, is a mixture of natural ingredients isolated from...Cat# FA-00431, Inquire Ask
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Cat# FFV0002, Inquire Ask
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Ursolic Acid, CAS 77-52-1, is a natural ingredient isolated from Bearberry, available as...Cat# FA-00487, Inquire Ask
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Gibberellic acid is a tetracyclic diterpenoid compound, which is synthesized by terpenoid...Cat# FPH-00356, Inquire Ask
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Lauric acid, also known as dodecanoic acid, is a kind of saturated fatty acid with white...Cat# FA-00383, Inquire Ask
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Hydroxycitric Acid, CAS 6205-14-7, is a natural ingredient isolated from garcinia cambogia,...Cat# FA-00477, Inquire Ask
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Cat# FTA0002, Inquire Ask
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Lactic acid as an acidifier, bacteriostatic agent, can be used in fruit wines, beverages, meat,...Cat# FTE0026, Inquire Ask
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Cat# FTE0003, Inquire Ask
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Cat# FFE0023, Inquire Ask
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Cat# FFE0032, Inquire Ask
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Cat# FTE0002, Inquire Ask
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Cat# FFE0024, Inquire Ask
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Cat# FTE0019, Inquire Ask
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Cat# FFC0043, Inquire Ask
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Cat# FTB0023, Inquire Ask
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Cat# FTF0026, Inquire Ask
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Cat# FTE0004, Inquire Ask
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Conjugated linoleic acids (CLA) CAS:2420-56-6, are a family of at least 28 isomers of linoleic...Cat# FA-00422, Inquire Ask
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Cat# FFE0022, Inquire Ask
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Tartaric acid is an alpha-carboxylic acid, diprotic acid, found in a variety of plants, such as...Cat# FA-00384, Inquire Ask
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Cat# FTE0005, Inquire Ask
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Cat# FTE0012, Inquire Ask
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Cat# FFC0048, Inquire Ask
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It is a branched alkyl carboxylic acid, which belongs to short chain fatty acid and has enantiomers.Cat# FA-00381, Inquire Ask
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Cat# FTE0007, Inquire Ask
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It is a very stable substance and is expected to become a new type of preservative used in food...Cat# FA-00379, Inquire Ask
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Cat# FFC0036, Inquire Ask
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Cat# FFV0034, Inquire Ask
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Cat# FFH0047, Inquire Ask
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Cat# FTB0022, Inquire Ask