Papain, Lyophilized

Supplied as a lyophilized powder prepared from a 2X crystalline suspension, Code: PAP. To insure full activity, the enzyme should be incubated in a solution containing 1.1 mM EDTA, 0.067mM mercaptoethanol and 5.5 mM cysteine-HCl for 30 minutes. It is recommended that the enzyme be 0.22 micron filtered after dissolution and prior to use.
Supplier Worthington Biochemical
Product # LS003122
CAS # 9001.73.4
Pricing Bulk, Inquire
Product Code PAPL
Activity/Specification Activates to at least 15 units per mg protein
UNSPSC Code(s)* 12352204.0
Source Papaya latex
Storage Conditions Store at 2-8°C.
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