D-mannitol-[1,6-13C2]
The labelled D-mannitol is widely present in plants and plant exudates. Obtained from manna and seaweed. D-mannitol is used as an anti-caking agent and free-flow agent, flavoring agent, lubricant and mold release agent, stabilizer and thickener, and nutritive sweetener in the food industry.
Supplier | BOC Sciences |
---|---|
Product # | BLP-013279 |
Pricing | Inquire |
Molecular Weight | 184.16 |
Molecular Formula | C4[13C]2H14O6 |
Canonical SMILES | C(C(C(C(C(CO)O)O)O)O)O |