Β-glucanase for Plant Extract
The product is an enzyme blend primarily composed of β-glucanase, with additional activities including amylases and pectinases. It is produced through submerged fermentation of carefully selected microbial strains, followed by purification and formulation.
These enzymes work synergistically to target glucan, amylopectin, and amylose, effectively reducing the viscosity of slurries or extracts. This reduction in viscosity facilitates processing and improves filtration efficiency.
These enzymes work synergistically to target glucan, amylopectin, and amylose, effectively reducing the viscosity of slurries or extracts. This reduction in viscosity facilitates processing and improves filtration efficiency.
| Supplier | CD BioSciences Bio Sustainable |
|---|---|
| Product # | IE-1218 |
| Pricing | 10 kg/plastic barrel, Inquire |