L-Histidine base

The product form of L-histidine is white powder crystal. It is an important amino acid raw material, is a kind of human semi-essential amino acid, mainly used as amino acid infusion and oral amino acid Chemicalbook preparation raw material; In addition, it is also an important drug for the treatment of heart disease, anemia, rheumatoid arthritis, digestive tract ulcer and substantive hepatitis, and is more and more widely used in the field of medicine.
Supplier CD Formulation
Product # PAP-0026
Pricing , Inquire for price
product1 Amino Acid Series
Storage 2-8°C
Molecular Formula C6H9N3O2
Applications Use of L-histidine: nutritional supplement, sweetener. Uses: It is used as nutrition fortifier, and is an important component in amino acid infusion and compound amino acid preparation. It can be used to treat gastric ulcers. It is also used in biochemical research.
Safety Accounts for 2.4% of the total protein mass in foods (FDA§ 172.320, 2000). FEMA: Baked goods, meat products, dairy products, confectionery, icing, all 150mg/kg.
Boiling Point 278.95°C (rough estimate)
LogP -1.27
Density 1.3092 (rough estimate)
Product Description human semi-essential amino acid
Molecular Weight (g/mol) 155.15
Toxicity Safe for use in food (FDA§ 172.320, 2000). LD507500mg/kg(rat, oral).
Synonyms (s)-1h-imidazole-4-alanin;(s)-1h-imidazole-4-propanoicaci;(s)-4-(2-amino-2-carboxyethyl)imidazole;(s)-alpha-amino-1h-imidazole-4-propanChemicalbookoicacid;1H-Imidazole-4-propanoicacid,alpha-amino-,(S)-;3-(1h-imidazol-4-yl)-l-alanin;4-(2-Amino-2-carboxyethyl)imidazole;L-HISTIDINEBASE
CAS Number 71-00-1
Category Amino acid
Appearance Powder/odorless
pH 7.0-8.0 (25℃, 0.1M in H2O)
Chemical Name (s)-1h-imidazole-4-alanin
Grade Pharmaceutical Grade
Stability Stable. Incompatible with strong oxidizing agents.
Water Solubility 41.6 g/L (25 ºC)
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