Megovalicin B
It is produced by the strain of Myxococcus flavescens No. 154. It has the effect against subtilis and Escherichia coli. Megovalicin H shows the strongest antibacterial activity among the 6 components.
| Supplier | BOC Sciences |
|---|---|
| Product # | BBF-02316 |
| Pricing | Inquire |
| Cas | 89759-26-2 |
| Molecular Weight | 621.85 |
| Molecular Formula | C35H59NO8 |
| Canonical SMILES | CCCC1C(=O)NCC(CC(C(CCC(=CC=CC(CCCC(=O)CCCCC(C=C(C(=O)O1)C)C)CC)COC)O)O)O |