Supplier |
CD Formulation |
Product # |
CDF4-0093 |
CAS # |
618-419-8 |
Pricing |
1 kg, Inquire for price
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Solubility |
H2O: soluble50mg/mL, Grade III, light yellow
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product1 |
Food Ingredients
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Storage |
2-8°C
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Application |
Sodium Caseinate is the sodium salt of casein, a milk protein. it is used as a protein source and for its functional properties such as water binding, emulsification, whitening, and whipping. it is used in coffee whiteners, nondairy whipped toppings, processed meat, and desserts.
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Product Description |
Sodium caseinate is a kind of water soluble emulsifier. It has the function of stabilizing, strengthening protein, thickening, foaming etc. It is also a protein nutrition fortifier. It has also been used in bread, biscuits, and other cereals. Like casein, sodium caseinate is a high quality protein source.
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Synonyms |
CASEIN SODIUM;CASEIN SODIUM MILK;CASEIN SODIUM SALT;casein,sodiumcomplex;Caseins,sodiumcomplexes;sodiumcasein;luodanbaisuanna;ldbsn
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CAS Number |
9005-46-3
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Category |
Food Emulsifiers
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pH |
6.0~7.5
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Purity |
0.99
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Physical State |
lyophilized Powder
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Safety Statements |
24/25
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WGK Germany |
3.0
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RTECS |
FI3540000
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HS Code |
29420000.0
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Water Solubility |
Soluble in boiling water; Insoluble in ethanol.
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