Cellobiase for Alcohol Fermentation (Food Grade)

Cellobiase is an enzyme which can hydrolyze the substrate with β- glucosidic bond. It can be used in the alcohol fermentation. It can hydrolyze the β-D-glucosidic bond of reducing end, which the acquisitions are isomalto-oligosaccharide, sugar ester, glycopeptide and etc.
Supplier Creative Enzymes
Product # ASE-003
Pricing 100 ug, contact supplier for pricing
CAS 2605428.0
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