Alkaline Amylase Enzyme for Detergent to Remove Starch Stain

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The alkaline amylase is a liquid product brown in color. It's produced by submerged fermentation of an Aspergillus strain and is capable of breaking down α-1,4-glycosidic linkage, depolymerizing starch into dextrin of different chain length. The product is widely used in detergent industry.

Supplier	CD BioSciences Bio Sustainable
Product #	IE-1305
Pricing	25 kg/drum, Inquire

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