Aspartate Aminotransferase for Aromatic Amino Acid Synthesis

Aspartate Aminotransferase is produced by submerged fermentation followed by separation, ultrafiltration and formulation. The product is an enzyme preparation with high catalytic activity. It uses acidic amino acids as amino donors and α-keto acids as amino acceptors to specifically produce different aromatic amino acids.
Supplier CD BioSciences Bio Sustainable
Product # IE-1391
Pricing 25 kg/jerry can (customizable), Inquire
Feedback