| Supplier |
CD Formulation |
| Product # |
PE-0118 |
| CAS # |
232-658-1 |
| Pricing |
, Inquire for price
|
| product1 |
Pharmaceutical Excipients
|
| Molecular Formula |
C14H24O9
|
| Synonyms |
MACCONKEY AGAR;MACCONKEY AGAR CS;MAC CONKEY AGAR NO 1;MACCONKEY AGAR NO 1, VEGITONE;MACCONKEY BROMOCRESOL PURPLE BROTH;MACCONKEY BROTH PURPLE;MAC CONKEY MUG AGAR
|
| CAS Number |
9002-18-0
|
| Category |
Lyophilization Reagents
|
| Purity |
99%
|
| Color |
Brownish yellow
|
| Solubility |
H2O: 1.5% with heat
|
| Quality Level |
200.0
|
| Storage |
room temp
|
| Application |
Substitute for gelatin, isinglass, etc. in making emulsions including photographic, gels in cosmetics, and as thickening agent in foods especially.
|
| Melting Point |
85-95 °C
|
| Product Description |
Agar chemically consists of two fractions: agarose, a neutral polymer of high gel strength and agaropectin, a non-gelling fraction with sulfated β-1,3-glycosidically linked D-galactose units.
|
| Molecular Weight (g/mol) |
336.33496
|
| MDL number |
MFCD00081288
|
| NACRES |
NA.21
|
| pH |
5-7
|
| Stability |
Stable. Incompatible with strong oxidizing agents.
|
| Hazard Codes |
Xn
|
| Safety Statements |
26-36-24/25
|
| WGK Germany |
2.0
|
| RTECS |
AW7950000
|
| HS Code |
13023100.0
|
| Water Solubility |
Soluble
|
| Image |
9002-18-0
|