Supplier |
CD Formulation |
Product # |
CDF4-0004 |
CAS # |
210-514-9 |
Pricing |
1 kg, Inquire for price
|
product1 |
Food Ingredients
|
Molecular Formula |
C4H6O5
|
Synonyms |
(+/-)-2-HYDROXYSUCCINIC ACID;MALIC ACID, DL-;(+/-)-butanedioicaci;Musashi-no-Ringosan;DL-Malic acid, 98% (DL-felsre);C00711;(+/-)-HYDROXYBUTANEDIOIC ACID;(+/-)-HYDROXYSUCCINIC ACID
|
CAS Number |
617-48-1
|
Category |
Acidity Regulators
|
Purity |
0.98
|
Color |
White to Off-White
|
Physical State |
Solid
|
Solubility |
methanol: 0.1 g/mL, clear, colorless
|
Storage |
Refrigerator
|
Boiling Point |
150℃[at 101 325 Pa]
|
Melting Point |
131-133 °C(lit.)
|
Density |
1.609 g/cm3
|
Molecular Weight (g/mol) |
134.09
|
Vapor Pressure |
<0.1 mm Hg ( 20 °C)
|
Flash Point |
203°C
|
Stability |
Stable. Incompatible with strong oxidizing agents, strong bases, amines, alkali metals, carbonates.
|
Hazard Codes |
Xn
|
Safety Statements |
26-39
|
WGK Germany |
1.0
|
RTECS |
ON7175000
|
Water Solubility |
500g/L at 25℃
|
Image |
617-48-1
|
Risk Statements |
22-37/38-41-42/43-34
|
LogP |
-1.3 at 24℃
|