Corn starch

Very fine, white or almost white powder, which creaks when pressed between the fingers.
Supplier CD Formulation
Product # PE-0141
CAS # 232-679-6
Pricing , Inquire for price
Solubility H2O: 20 mg/mL, colorless, clear to slightly turbid
product1 Pharmaceutical Excipients
Risk Statements 36
Molecular Formula (C6H10O5)n
Application Acid modified starch can be used as excipient.
Melting Point 256-258 °C (dec.)(lit.)
Density 1.005 g/mL at 25 °C
F 3
CAS Number 68412-29-3
Category Binder Excipients
Purity 0.99
Color Clear to slightly hazy
Physical State Liquid
Hazard Codes Xi
Safety Statements 26.0
WGK Germany 1
RTECS GM5090000
Synonym(s) Acid modified starch
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