Sucrose acetate isobutyrate

Supplier CD Formulation
Product # CDF4-0108
CAS # 204-771-6
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Image 34482-63-8
product1 Food Ingredients
Molecular Formula C18H30O13
Boiling Point 288 °C(lit.)
Melting Point 7 °C(lit.)
Density 1.146 g/mL at 25 °C(lit.)
Molecular Weight (g/mol) 454.42
Synonyms SUCROSE ACETATE ISOBUTYRATE;sucrose acetate isobutyrate(SAIB);99.5% SAIB Sucrose acetate isobutyrate;Sucrose acetate isobutyrate USP/BP/EP;TIANFU-CHEM Sucrose acetate isobutyrate
CAS Number 34482-63-8
Category Food Emulsifiers
Purity 0.99
SMILES CC(C)C(=O)OC1C(C(OC1(COC(=O)C)OC2C(C(C(C(O2)CO)O)O)O)CO)O
InChI 1S/C18H30O13/c1-7(2)16(26)29-15-12(23)10(5-20)30-18(15,6-27-8(3)21)31-17-14(25)13(24)11(22)9(4-19)28-17/h7,9-15,17,19-20,22-25H,4-6H2,1-3H3/t9-,10-,11-,12-,13+,14-,15+,17-,18+/m1/s1
WGK Germany 3.0
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