Rice Protein

Rice protein is considered to be a good food protein, which is in accordance with the ideal model of WHO/FAO. The biological value of rice protein is very high, its nutritional value is high, and it can be compared with eggs, milk and beef. In addition, rice protein is a low resistance to the original protein, will not produce allergic reaction, the production of infant food is very favorable.
Supplier Creative Enzymes
Product # EXTC-217
Pricing 100 ug, contact supplier for pricing
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