Supplier |
CD Formulation |
Product # |
CDF4-0063 |
CAS # |
228-213-6 |
Pricing |
1 kg, Inquire for price
|
product1 |
Food Ingredients
|
Molecular Formula |
C8H18O
|
Synonyms |
(s)-2-octano;(S)-octan-2-ol;D(+)-2-OCTANOL;D-2-OCTANOL;(S)-(+)-2-HYDROXYOCTANE;(S)-2-HYDROXYOCTANE;(S)-(+)-2-OCTANOL;(S)-2-OCTANOL
|
CAS Number |
6169-06-8
|
Category |
Flavor Enhancers
|
Purity |
0.98
|
Color |
Colorless to Almost colorless
|
Physical State |
Liquid
|
Storage |
Sealed in dry,Room Temperature
|
Boiling Point |
175 °C (lit.)
|
Melting Point |
-61.15°C (estimate)
|
Product Description |
2-Octanol is a fatty alcohol. It is directly produced from vegetal chemistry. In industry, it is produced by a cracking process from castor oil.
|
Molecular Weight (g/mol) |
130.23
|
Flash Point |
160 °F
|
Refractive Index |
n20/D 1.426(lit.)
|
InChI Key |
SJWFXCIHNDVPSH-QMMMGPOBSA-N
|
Stability |
Stable. Combustible. Incompatible with strong oxidizing agents
|
Hazard Codes |
Xi
|
Safety Statements |
26-36-37/39
|
WGK Germany |
3.0
|
HS Code |
29051620.0
|
Water Solubility |
1 g/L (20 ºC)
|
Image |
6169-06-8
|
Risk Statements |
36/37/38
|
BRN |
1719323.0
|