2-Ethylhexanoic Acid

2-Ethylhexanoic Acid is used in biological studies as flavor precursor extraction from different grape varieties and its effect on wine aroma during alcohol fermentation
Supplier BOC Sciences
Product # BB065691
Pricing Inquire
Cas 149-57-5
Molecular Weight 144.21
Molecular Formula C8H16O2
Canonical SMILES CCCCC(CC)C(=O)O
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