β-Amylase
| Supplier | CD Formulation |
|---|---|
| Product # | CDF4-0045 |
| CAS # | 232-566-1 |
| Pricing | , Inquire for price |
| product1 | Food Ingredients |
| Storage | 2-8°C |
| Risk Statements | 42.0 |
| LogP | -1.3 at 20℃ |
| F | 3-10 |
| Vapor Pressure | 0.004Pa at 25℃ |
| Synonyms | BETA-AMYLASE;BETA-AMYLASE, BARLEY;BETA-AMYLASE EX BARLEY;BETA-AMYLASE, SWEET POTATO;BETA-AMYLASE TYPE I-B;BETA-AMYLASE TYPE II-BI;B-AMYLASE;EC 3.2.1.1 |
| CAS Number | 9000-91-3 |
| Category | Enzyme Preparations |
| Purity | 0.99 |
| Color | White to Light yellow to Light Red |
| Physical State | Powder (crude) |
| Hazard Codes | Xn |
| Safety Statements | 36-36/37-24-22 |
| WGK Germany | 3.0 |
| RTECS | BU7435000 |
| HS Code | 35079090.0 |
| Water Solubility | 125g/L at 25℃ |