Oleic acid

Oleic acid is a monounsaturated omega-9 fatty acid obtained from multiple animal and vegetable fats and oils. It is a major component of membrane phospholipids. It is used as an emulsifying agent in foods and pharmaceuticals. Nutritional supplement in health care products.
Supplier BOC Sciences
Product # B0005-054795
Pricing Inquire
Cas 112-80-1
Molecular Weight 282.46
Molecular Formula C18H34O2
Canonical SMILES CCCCCCCCC=CCCCCCCCC(=O)O
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