| Supplier |
CD Formulation |
| Product # |
PE-0410 |
| Pricing |
, Inquire for price
|
| product1 |
Pharmaceutical Excipients
|
| Safety |
LD50 > 5.0g/kg (rabbit), non-toxic. GB2760-2014 regulation for the permissible use of "natural flavor for food".
|
| Incompatibilities |
This product is oxidized and hydrolyzed by oxidizing agents and alkali substances.
|
| Synonyms |
Eucalyptus oil; Blue eucalyptus oil
|
| CAS Number |
8000-48-4
|
| Category |
Flavoring agent
|
| Grade |
Pharmceutical Excipients
|
| Administration route |
Oral; Topical
|
| Stability and Storage Conditions |
This product should be fully packed in an airtight, light-blocking container. Store in a cool and dry place.
|
| Source and Preparation |
This product is the volatile oil obtained by steam distillation from the fresh leaves of the myrtle plant, or the camphor plant, or the above two plants belonging to the same genus. The main components of this product are cineole (75%-85%) and a small amount of 2-pinene, camphene, canale, terpenol, acetyl aldehyde, isovaleraldehyde, citronellaldehyde and piperone.
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